Foodie Friday! - Hocus Pocus

Hocus Pocus

This is all you need to make a magically delicious dessert!!

Ingredients:
Marshmallows
Cinnamon/Sugar
Crescent Rolls
Butter

Instructions:

• Melt butter in a microwave safe bowl (I used 1/2 stick, but you could use less)
• Put cinnamon/sugar mixture in another bowl
• Dip one marshmallow in the melted butter first, then the cinnamon/sugar mixture
• Roll the marshmallow up in a crescent roll, making sure the marshmallow is completely covered
• Repeat with the remaining marshmallows and crescent rolls
• Bake as directed on the crescent roll package 

I basted the top of mine with the leftover melted butter and cinnamon/sugar mixture, so they're not as fluffy as normal - but they sure were delicious!

I'm going to have to play around with this a bit. I bet it would be delicious with chopped pecans, or some chocolate chips! Or both!

This was such a fun thing to do with my daughter! Her job was to dip the marshmallows in the cinnamon/sugar mixture. She was forced to stop after I caught her licking her fingers between marshmallows. But heck, who can blame her?! :)